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Grilled Camembert with beetroot
Main course
Fermented
Less than 30 minutes

Grilled Camembert with beetroot

Ingredients

Camembert

1 tspf oil

spices

aluminium foil

Instructions

01

Mix a teaspoon of oil and spices. Spread the resulting mixture over the Camembert on both sides.

02

Put the marinated Camembert on the aluminium foil and place the beetroot on top. Then wrap the Camembert in the foil.

03

Place the prepared Camembert on the grill and grill until it is slightly puffed up.

04

Enjoy your meal!

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